NYE at the Balch!

We had such fun we’re doing it again this New Years Eve! Last year we had a dinner and storytelling event (fashioned off the Moth on NPR – not familiar? Click here to read about it on the official site). It was a BLAST!

December 31st, New Years!

New Years Party with Mayan-inspired menu

Appetizers 6:00-7:00
Corn cakes with Habanero Jelly and Queso Fresco
 
Cumin-Roasted Sweet Potatoes with Red Pepper-Almond Sauce

Flank Steak Skewers with Tomato-Papaya Salsa

Four Course Dinner 7:00-9ish
Chicken Mole Skewers with Cabbage and Jicama Slaw.

Toasted Chile, Tomato and Cod Soup with Avocado and Black Beans.

Papadzules: Corn Tortillas Stuffed with Hard-Boiled Eggs and Pumpkin Seed Paste Smothered in Mole Verde, Jack Cheese, and Pickled Onion. Served with Chop Salad.

Black-Bottom Banana Cream Pie: Chocolate Cookie Crust, Cinnamon-Chocolate Ganache, Bananas, Vanilla Bean Custard, Whipped Cream, and Chocolate Rum Sauce.

Storytelling 9:30-midnight
This year’s theme for your story is “The Final Countdown”. Stories may be up to 5 minutes in length. No notes. No do-overs! We’ll record your great story so be sure to practice, practice, PRACTICE! We’ll have 36 Guests and we can have about 10 story tellers in the bunch. The rest of us will be rapt listeners. There will be a prize for the best story told!

Midnight
Complimentary Champagne Toast with Homemade Tacos!

45- p.p. + grat.

Guest seating is limited to 36 so call to get your reservations today! 541-467-2277

4 comments to NYE at the Balch!

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